The Trans Resort Bali is delighted to have A Sunday Yum Cha Buffet Luncheon for every Sunday from 12 noon to 3pm at The Restaurant.
Foodies and hotel guests who attending the lunch appreciated the delicious food and excellent ambience. Besides Dim Sum, they also served Chinese cuisine complete with a Lamian noodle Station where guests can experience an attractive hand-making noodle process.
Alexander Jovanovic, General Manager of The Trans Resort Bali was extremely happy with the response and was found flitting with the guests from table to table with great pleasure. “Our chef has created amazing dishes and we are happy to share this experience with all the guests.” He said.
Every Sunday, residence and non-residence guests are welcome to enjoy sumptuous the feast with only IDR 250,000net per person, the price inclusive of iced tea/water, free access to Kids Club and the famous white sandy beach-pool.
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