THE TANJUNG BENOA BEACH RESORT – BALI ADDS
A LIVELY INDIAN CUISINE ON BREAKFAST BUFFET
To provide more options for daily breakfast buffet, The Tanjung Benoa Beach Resort – Bali recently launched a new, lively Indian cuisine station at the breakfast restaurant, The Tanjung Terrace, which serves daily breakfast every day from 6.30 a.m. to 10.30 a.m.
The new station showcases tantalizing Indian dishes crafted with authentic herbs, spice and finest ingredients to bring forth the exotic taste from the subcontinent. The breakfast menu comprises of the renowned unleavened breads, spiced meats and curry. With the new addition, The Tanjung Benoa Beach Resort – Bali invites guests into a globe-trotting culinary journey presented in a lavish Bali getaway.
Aside from the extensive breakfast buffet at The Tanjung Terrace, patrons and guests alike can also indulge in gastronomic journey while staying at The Tanjung Benoa Beach Resort – Bali. As guests unwind at the Celepook Pool, Celepook Pool Bar serves refreshing tropical drinks. Benoa Bistro, located in the vicinity of the resort’s lobby, offers bistro-influenced menu with local produces. The famous TAO Bali Restaurant—the resort’s beachfront restaurant—is a home to Bali’s Asian culinary haven specializing in authentic Thai cuisine and contemporary Western dishes.
With more culinary options, The Tanjung Benoa Beach Resort – Bali is committed to transport guests to a transformative, all-inclusive tropical getaway.