The Westin Resort & Spa Ubud, Bali, proudly unveils its newest addition, “Hydro Haven”— a thoughtfully designed hydroponic garden that underscores the resort’s commitment to sustainability. Despite the resort’s intimate scale, this innovative space enhances its eco-friendly operations while enriching the overall guest experience.
Located near iconic Ubud landmarks such as the Ubud Monkey Forest, Ubud Central, and Tegalalang, The Westin Resort & Spa Ubud offers a serene retreat with just 120 elegantly appointed rooms. With the introduction of “Hydro Haven,” the resort deepens its farm-to-table approach, featuring fresh, locally grown ingredients directly sourced by the chefs for an elevated dining experience.
This hydroponic garden is an integral part of the resort’s continued dedication to integrating sustainable practices into daily operations. By cultivating herbs and vegetables on-site, The Westin Resort & Spa Ubud ensures that guests not only savor premium quality meals but also contribute to an eco-conscious lifestyle throughout their stay.
The Westin Resort & Spa Ubud sets a benchmark for compact, luxury resorts that optimize space while maintaining a steadfast focus on environmental responsibility.
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