Sofitel Bali Nusa Dua Beach Resort marked a proud milestone after receiving five honors at the World Luxury Awards 2025 in Singapore. The recognition highlights the resort’s strong hospitality standards and shines a light on its signature Italian dining venue, Cucina Restaurant. These achievements further strengthen the resort’s position as one of Southeast Asia’s leading luxury destinations.
The resort earned the titles of Best Luxury Beachfront Resort in Asia and Best Luxury Wedding Resort in Asia, reflecting its commitment to outstanding service and elegant design. Cucina Restaurant also received major distinctions: Best Head Chef in Asia, Best Luxury Resort Restaurant in Indonesia, and Best Luxury Family Restaurant – Global Winner.
Aulianty Fellina and Andrew Clark accepted the awards on behalf of the resort, emphasizing the dedication of the Sofitel team and the culinary craft behind Cucina’s warm Italian charm. They highlighted how these recognitions mirror the team’s passion for creating memorable experiences for every visitor.
Founded in 1964, Sofitel continues to share modern French style across the globe, with more than 120 hotels in iconic destinations. As part of Accor, the brand remains committed to responsible tourism, sustainability, and delivering meaningful experiences through its worldwide network.
