Prego at The Westin Resort Nusa Dua, Bali welcomes 2026 with a full year of Monthly Sunday Brunch experiences. Held once a month at the end of each month, the brunch is designed as a relaxed gathering inspired by Italian dining traditions. It offers a simple reason to slow down, share a meal, and enjoy time together in a warm setting.
Each Monthly Sunday Brunch carries a different theme inspired by color, season, and mood. The atmosphere changes naturally throughout the year, from light and fresh at the beginning to festive and elegant toward December. Led by Italian Chef Michele Antonucci, every brunch highlights selected ingredients and signature dishes that feel familiar yet thoughtfully crafted.
The experience goes beyond food. Small details, interactive touches, and visual elements bring each theme to life without feeling excessive. Travellers are invited to engage in a natural way, creating a brunch moment that feels social, relaxed, and enjoyable.
With all twelve themes planned in advance, Prego enters 2026 with clarity and confidence. The Monthly Sunday Brunch at The Westin Resort Nusa Dua, Bali becomes a gentle monthly ritual, offering comfort, flavor, and connection inspired by the Italian way of life.
